Banana Walnut Loaf 2

Attempted it the first time here, and I found that it wasn't moist enough. But the hubby liked it, anyway so he requested me to make it again, but please can we make it a bit more moist?

I contemplated trying another recipe but in the end I used the same one, but added 1/4 cup of milk.

I really MUST use the loaf pan the next time. Tsk tsk.

This time I was brave enough to serve some people with it, without fear of killing them with dry bread. Phew.

I'll probably try with 1/2 cup of milk the next time.


Oh no, sorry. I told myself I shall stop baking the sweet stuff and concentrate on the healthy instead.

But I have so many ingredients waiting for meeeeeee ...